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Sustainability insights

Read a selection of sustainability-related content from across Science Group.
New UK pilot scheme for food and beverage environmental impact labelling
The organisation running the initiative is Foundation Earth; a not-for-profit organisation funded by a membership...
Leatherhead Food Research News

19th July, 2021
Podcast: Growing, producing and delivering the food and drink
Growing, producing and delivering the food and drink we consume involves a complex web of suppliers, manufacturers...
Sagentia Innovation Insights

15th July, 2021

Podcast: Exploring the journey from Farm-to-Fork
With plenty more mouths to feed – there will be some 10 billion people on this planet by the middle of the century...
Sagentia Innovation Insights

29th June, 2021
Development and Scale Up challenges in Alternative Proteins: Key Takeaways from our Roundtable
Sagentia Innovation hosted a roundtable discussion as part of the 2021 Future Food Tech Alternative Proteins summit...
Sagentia Innovation Insights

28th June, 2021
Harnessing the plant-based movement
From improving health to fighting climate change, the potential benefits of a plant-based diet regularly hit the...
Sagentia Innovation Insights

28th May, 2021
Can consumers create a sustainable food system?
Evidence suggests Covid-19 has enhanced our collective awareness of global issues. In addition, research shows that...
Sagentia Innovation Insights

28th May, 2021
Responsible Consumer Innovation
Sustainability, inclusivity and brand trust are influencing the buying behaviour of consumers across multiple sectors...
Sagentia Innovation Insights

26th May, 2021
Establishing a water management ecosystem
  Our client in the engineering industry wanted to establish a water management ecosystem to help the company...
Sagentia Innovation Case Studies

29th March, 2021
Ensuring a sustainability policy matches best practice
  Our client hoped to obtain insights on the strengths and weaknesses of its current practice when compared to...
Sagentia Innovation Case Studies

29th March, 2021
Identifying technologies to stabilise your chemical formulation
  Our client needed to improve the stability of a chemical formulation after alterations were made to enhance its...
Sagentia Innovation Case Studies

29th March, 2021
Identifying packaging options to meet both functional and sustainability needs
  Our client wanted to use paper packaging that was fully recyclable but that also met their specific functional...
Sagentia Innovation Case Studies

29th March, 2021
Developing global sustainable packaging strategies
  Our client wanted to improve the sustainability of its flexible packaging by adapting its strategy to meet the...
Sagentia Innovation Case Studies

25th March, 2021

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